"If ever an Australian wine region is destined to produce wines to frighten makers in Meursault and Puligny-Montrachet, it's Orange."
Lester Jesberg, Winewise
Marked by altitude, Orange is classified as the highest wine region in Australia, with vineyards planted up to 1100 metres. Coupled with its continentality, Orange produces a level of elegance and consistency exemplified in the Climbing Wines.
Orange is classified as the highest wine region in Australia, with vineyards planted up to 1100 metres. The altitude and vineyard aspect combine to provide the vines cool conditions and intense sunlight; this allows Orange to produce a level of elegance and consistency exemplified in the Climbing Wines.
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| Orange Geographical Indicator (GI) Map |